Saturday, July 29, 2017

July 29



I followed the recipe for Ina Garten's Carrot Cake with Ginger Mascarpone Frosting, except I used a half cup of pecans instead of walnuts, and instead of a cup of raisins, I used a half cup of golden raisins and a half cup of dried apricots.  The crystallized ginger in the frosting was wonderful!

Thursday, July 13, 2017

July 13



I'm probably late in discovering the Ben & Jerry's non-dairy dessert, but this flavor is really good!

Saturday, July 8, 2017

Friday, July 7, 2017